{"id":21264,"date":"2022-12-16T20:02:43","date_gmt":"2022-12-16T11:02:43","guid":{"rendered":"https:\/\/careerchange-diary.com\/?p=21264"},"modified":"2022-12-16T20:02:44","modified_gmt":"2022-12-16T11:02:44","slug":"delicious-lunch-at-the-tokyo-national-museum","status":"publish","type":"post","link":"https:\/\/careerchange-diary.com\/en\/delicious-lunch-at-the-tokyo-national-museum","title":{"rendered":"Outdoor Lunch at Tokyo National Museum: The Garden Terrace Restaurant is recommended."},"content":{"rendered":"\n<p>The Tokyo National Museum offers more than just exhibitions to enjoy. Did you know that you can have a delicious lunch at the same level as a hotel on an outdoor terrace? The restaurant, Hotel Okura\u2019s Garden Terrace, is located in the Gallery of Horyuji Treasures. If you\u2019re planning a trip to Tokyo, visit this museum and have a great time.<\/p>\n\n\n\n<div class=\"toc\"><br \/>\n<b>Warning<\/b>:  Undefined array key \"is_admin\" in <b>\/home\/unlapin\/careerchange-diary.com\/public_html\/wp-content\/themes\/sango-theme\/library\/gutenberg\/dist\/classes\/Toc.php<\/b> on line <b>113<\/b><br \/>\n<br \/>\n<b>Warning<\/b>:  Undefined array key \"is_category_top\" in <b>\/home\/unlapin\/careerchange-diary.com\/public_html\/wp-content\/themes\/sango-theme\/library\/gutenberg\/dist\/classes\/Toc.php<\/b> on line <b>118<\/b><br \/>\n<br \/>\n<b>Warning<\/b>:  Undefined array key \"is_top\" in <b>\/home\/unlapin\/careerchange-diary.com\/public_html\/wp-content\/themes\/sango-theme\/library\/gutenberg\/dist\/classes\/Toc.php<\/b> on line <b>124<\/b><br \/>\n<\/div><h2 class=\"wp-block-heading\" id=\"i-0\">Tokyo National Museum<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/a2e6965d4d7f58c3b60fb951d7a8bbdc.webp\" alt=\"This illustration is a map of the premises of the Tokyo National Museum.\" class=\"wp-image-21293\" srcset=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/a2e6965d4d7f58c3b60fb951d7a8bbdc.webp 600w, https:\/\/careerchange-diary.com\/wp-content\/uploads\/a2e6965d4d7f58c3b60fb951d7a8bbdc-160x160.webp 160w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\"><figcaption><a href=\"https:\/\/www.tnm.jp\/modules\/r_free_page\/index.php?id=114&amp;lang=en\" data-type=\"URL\" data-id=\"https:\/\/www.tnm.jp\/modules\/r_free_page\/index.php?id=114&amp;lang=en\" target=\"_blank\" rel=\"noreferrer noopener\">Museum Map \u2013 The Tokyo National Museum<\/a><br><\/figcaption><\/figure>\n\n\n\n<p>After passing through the main gate of the Tokyo National Museum, turn left. <\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"i-1\">The Kuromon<\/h3>\n\n\n\n<p>Ahead, you\u2019ll see a large wooden gate on the left. This gate is called the Kuromon, or \u201cblack gate,\u201d and it was the entrance to a former daimyo\u2019s residence.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/0dd3b3698e2ec5f3cb2dccdbc1aaf485.webp\" alt=\"This photo shows the main gate used in the Edo period at the residence of a daimyo. Today, the only remaining main gates of daimyo residences in Tokyo are this black gate and the red gate of the University of Tokyo. \" class=\"wp-image-21294\"><\/figure>\n\n\n\n<p>The only existing front gates of daimyo residences in Tokyo are the Akamon (or \u201cred gate\u201d) at the University of Tokyo. The Kuromon was built at the end of the Edo period (1603-1867) and was relocated to this spot in 1954.<\/p>\n\n\n\n<p>Walk straight through the trees with Hyokeikan on your right, and you will see the Gallery of Horyuji Treasures at the far end.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"i-2\">The Gallery of Horyuji Treasures<\/h3>\n\n\n\n<p>The Gallery of Horyuji Treasures consists of more than 300 treasures donated to the Imperial Household by Horyuji Temple in 1878. The Gallery was opened in 1964, and the current building (the New Treasures Gallery) was newly constructed in 1999. <\/p>\n\n\n\n<p>Visitors can browse the entire collection of The Gallery of Horyuji Treasures on a computer at the Digital Archive in the Reference Room. Descriptions of the groups are available in Japanese, Chinese, Korean, English, and French.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/9ebe1f96f2b80e68400b8f12347d8835.webp\" alt=\"This picture shows the Gallery of Horyuji Treasures at the Tokyo National Museum. The building is modern and has a harmonious design with horizontal and vertical lines and large glass walls. There is an artificial pond in front of the museum, and a granite path leads to the entrance.\" class=\"wp-image-21295\"><\/figure>\n\n\n\n<p>The Gallery of Horyuji Treasures is a modern yet harmonious building with horizontal and vertical lines and a large glass wall. An artificial pond is in front of the museum, and a granite pathway leads to the entrance.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/bce816189004f7a3c3c80bbe84890c85.webp\" alt=\"This photo shows the Gallery of Horyuji Treasures at the Tokyo National Museum. In front of the building, there's an artificial pond with the outdoor seating area of Hotel Okura Garden Terrace visible in the background.\" class=\"wp-image-21297\"><\/figure>\n\n\n\n<p>I was drawn to the building by its cool, contemporary design and the way it blended in with the surrounding plants and flowers.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"i-3\">Hotel Okura Garden Terrace<\/h3>\n\n\n\n<p>The restaurant had a relaxed atmosphere and was located in a secluded part of the museum, making it a quiet and peaceful spot. Since it was a beautiful day, I decided to sit on the terrace and enjoy the greenery and the pleasant breeze.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/36c4de653be9cbae81269764703b67e5.webp\" alt=\"This photo shows a glass of beer poured on an outdoor table. The trees of the museum can be seen in the background behind the glass.\" class=\"wp-image-21299\"><\/figure>\n\n\n\n<p>I ordered a draft beer to complete the perfect outdoor dining experience.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"i-4\">Shrimp macaroni au gratin<\/h4>\n\n\n\n<p>I ordered the shrimp macaroni au gratin and a sandwich, and the first thing that was served was a mini salad.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/f605a7d477d33a94bc3347980b0851f2.webp\" alt=\"This photograph shows a salad served on a round white plate. The salad contains the ingredients of lettuce, cabbage, small tomatoes, and corn.\" class=\"wp-image-21302\"><\/figure>\n\n\n\n<p>The sour dressing on the salad really whetted my appetite and excited me for the dishes to follow.<\/p>\n\n\n\n<p>Next came the authentic, hot gratin. The aroma of the melted cheese was so enticing that it immediately drew us in and whetted our appetites.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/a522a66c32fb385c6ca665e945623fce.webp\" alt=\"This photograph shows the gratin being served in its original black flat pan, which has a diameter of approximately 15 cm. The cheese on the surface of the gratin is burnt.\" class=\"wp-image-21305\"><\/figure>\n\n\n\n<p>The shrimp were plump and juicy, and the white sauce was rich and flavorful. I finished the gratin in no time because it was so delicious.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"i-5\">Sandwich of the Day<\/h4>\n\n\n\n<p>The restaurant only offered one type of sandwich each day, and the kind of sandwich changed daily.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/dd91767331706ef81f3f3151f117f78d.webp\" alt=\"This photograph shows the American Clubhouse Sandwich served on a white plate on an outdoor table. The sandwich ingredients include smoked chicken, bacon, and egg, and the toasted bread has a charred surface.\" class=\"wp-image-21307\"><\/figure>\n\n\n\n<p>On the day I visited, the day\u2019s sandwich was an American Clubhouse Sandwich. It consisted of smoked chicken, bacon, and an egg on toasted bread. The bread was crispy, and the spicy mayonnaise added a nice kick to the flavor of the ingredients.<\/p>\n\n\n\n<p>I enjoyed a leisurely alfresco lunch while admiring the surrounding greenery. The restaurant offered limited-time parfait and Japanese sweets sets to coincide with special exhibitions and events. I was particularly interested i<a href=\"https:\/\/theokuratokyo.jp\/letter\/recipe\/french_toast\/\" data-type=\"URL\" data-id=\"https:\/\/theokuratokyo.jp\/letter\/recipe\/french_toast\/\" target=\"_blank\" rel=\"noreferrer noopener\">n the Hotel Okura French toast<\/a> that I found on the menu, and I plan to try it on my next visit. The customer service was very attentive, and I recommend this place for a break after viewing the artwork at the museum.<\/p>\n\n\n\n<div class=\"wp-block-sgb-block-simple sgb-box-simple sgb-box-simple--title-overwrap sgb-box-simple--with-border\"><div style=\"background-color:var(--wp--preset--color--sango-main);color:var(--wp--preset--color--sango-main)\" class=\"sgb-box-simple__title\">Articles about Tokyo National Museum<\/div><div class=\"sgb-box-simple__body\" style=\"border-color:var(--wp--preset--color--sango-main);background-color:#FFF\"><div class=\"catpost-cards catpost-cards--column-2 catpost-cards--column-mobile-1\">\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/delicious-beer-and-barbecue-outdoors\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/Beer-Garden-in-the-Fores-20221227-26-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This photograph shows a dish featuring a raw lamb shoulder and assorted vegetables. The lamb is stir-fried with bean sprouts, carrots, and green peppers in a black iron pan.\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tExperience Summer in Tokyo: A Delicious Outdoor Lunch with Beer at the Forest Beer Garden in Meiji Shrine Outer Garden\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-30\">2022-12-30<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/pokemon-cafe-is-a-sacred-place-of-pokemon\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/Pokemon-Cafe-2022122411-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This illustration represents the logo of the Pokemon Cafe. It depicts Pikachu, dressed as a chef wearing a scarf and a cook's hat, inside a coffee cup.\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tExperience the magic of Pok\u00e9mon at The Pok\u00e9mon Cafe in Tokyo: A Must-Visit Destination for Pok\u00e9mon Fans.\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-27\">2022-12-27<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/lunch-with-a-gentle-breeze\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/Hibiyasaro-2022122408-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This photograph displays a serving of &quot;Bangkok Gapao Rice&quot; with Jyoshu Mochi Pork on a silver plate, topped with a fried egg.\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tA Delightful Outdoor Lunch at Hibiyasaro in Tokyo\u2019s Hibiya Park\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-24\">2022-12-24<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/precious-trees-and-water-surface-in-the-city\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/e5af759313dd46b9023f3a10011f2a31-1-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This photo displays a cup of coffee on a table on the Boat Deck, with the Ushigome moat in the background. The cup is white and has a light brown label with the words &quot;CANAL CAFE&quot; written in dark brown letters.\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tCome enjoy an outdoor lunch at CANAL CAFE: A Restaurant and Boathouse on the Ushigome Moat in Tokyo\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-20\">2022-12-20<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/rest-area-in-tokyo-national-museum\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/080d2301ea3f26f92ea335b1e99fc81b-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This photo shows sofas on the east side of the reference room on the second floor of the Gallery of Horyuji Treasures. The sofas are positioned in front of a glass wall that faces the garden, offering a stunning view of the garden and pond in front of the Treasure House. These sofas were designed by renowned architect Le Corbusier (1887-1965).\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tA Relaxation Area at the Tokyo National Museum\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-18\">2022-12-18<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"c_linkto_wrap\">\n\t\t\t<a class=\"c_linkto\" href=\"https:\/\/careerchange-diary.com\/en\/delicious-lunch-at-the-tokyo-national-museum\">\n\t\t\t\t<span class=\"c_linkto_img_wrap\"><img loading=\"lazy\" decoding=\"async\" width=\"520\" height=\"300\" src=\"https:\/\/careerchange-diary.com\/wp-content\/uploads\/dd91767331706ef81f3f3151f117f78d-520x300.webp\" class=\"attachment-thumb-520 size-thumb-520 wp-post-image\" alt=\"This photograph shows the American Clubhouse Sandwich served on a white plate on an outdoor table. The sandwich ingredients include smoked chicken, bacon, and egg, and the toasted bread has a charred surface.\"><\/span>\n\t\t\t\t<div class=\"c_linkto_text\">\n\t\t\t\tOutdoor Lunch at Tokyo National Museum: The Garden Terrace Restaurant is recommended.\t\t\t\t<time class=\"pubdate sng-link-time dfont\" itemprop=\"datePublished\" datetime=\"2022-12-16\">2022-12-16<\/time>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Tokyo National Museum offers more than just exhibitions to enjoy. Did you know that you can have a delicio &#8230; <\/p>\n","protected":false},"author":1,"featured_media":21307,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_locale":"en_US","_original_post":"https:\/\/careerchange-diary.com\/?p=1952","footnotes":""},"categories":[682],"tags":[737,727,743],"class_list":{"0":"post-21264","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-tokyo","8":"tag-food","9":"tag-sightseeing","10":"tag-tokyo-national-museum","11":"en-US","12":"entry"},"_links":{"self":[{"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/posts\/21264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/comments?post=21264"}],"version-history":[{"count":0,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/posts\/21264\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/media\/21307"}],"wp:attachment":[{"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/media?parent=21264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/categories?post=21264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/careerchange-diary.com\/wp-json\/wp\/v2\/tags?post=21264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}